Keto Snickerdoodle Cookies

An easy and delicious keto Snickerdoodle cookies recipe.

Ingredients:

For Cookie –

  • 2 cups superfine almond flour
  • 1/2 cup salted butter softened
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 3/4 cup golden month fruit sweetener

For Coating – 

  • 2 tablespoons golden monk fruit sweetener
  • 1 1/2 teaspoon ground cinnamon

Instruction on how to prepare keto Snickerdoodle cookies:

  • Preheat oven to 350°. Line a baking sheet.
  • Mix the cookie ingredients in a large bowl until thoroughly combined.
  • Formed the dough into 16, 1 1/2 inch balls.
  • Combine the cinnamon and Monk fruit sweetener in a medium-size dish.
  • Roll the balls in the mixture until coated completely.
  • Place on a baking sheet and flattened slightly.
  • Bake for 15 minutes. Allow cooling slightly before serving.
  • Little Smokies wrapped in bacon with barbecue sauce!

Wrap the little Smokies with bacon. Bake at 375° for 25 minutes. Remove from oven-based with barbecue sauce. Continue cooking for 10 to 12 minutes. Throw them in a crockpot to keep them warm.

Read on how to prepare Keto lemon chaffles.

Summary
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Recipe Name
Keto Snickerdoodle Cookies
Author Name
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An easy and delicious keto Snickerdoodle cookies recipe.

Ingredients:

For Cookie –

  • 2 cups superfine almond flour
  • 1/2 cup salted butter softened
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 3/4 cup golden month fruit sweetener

For Coating – 

  • 2 tablespoons golden monk fruit sweetener
  • 1 1/2 teaspoon ground cinnamon

Instruction on how to prepare keto Snickerdoodle cookies:

  • Preheat oven to 350°. Line a baking sheet.
  • Mix the cookie ingredients in a large bowl until thoroughly combined.
  • Formed the dough into 16, 1 1/2 inch balls.
  • Combine the cinnamon and Monk fruit sweetener in a medium-size dish.
  • Roll the balls in the mixture until coated completely.
  • Place on a baking sheet and flattened slightly.
  • Bake for 15 minutes. Allow cooling slightly before serving.
  • Little Smokies wrapped in bacon with barbecue sauce!

Wrap the little Smokies with bacon. Bake at 375° for 25 minutes. Remove from oven-based with barbecue sauce. Continue cooking for 10 to 12 minutes. Throw them in a crockpot to keep them warm.

Read on how to prepare Keto lemon chaffles.

Summary
recipe image
Recipe Name
Keto Snickerdoodle Cookies
Author Name
Published On
Preparation Time
Cook Time
Total Time
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An easy and delicious keto Snickerdoodle cookies recipe. Ingredients: For Cookie - 2 cups superfine almond flour 1/2 cup salted butter softened 1/2 teaspoon vanilla extract 1/2 teaspoon baking soda 3/4 cup golden month fruit sweetener For Coating -  2 tablespoons golden monk fruit sweetener 1 1/2 teaspoon ground cinnamon Instruction on how to prepare...Keto Snickerdoodle Cookies