Slow-Cooker Meatloaf

Slow-Cooker Meatloaf

Ingredients:

• 2 lbs ground beef
• 1 small onion, diced
• 2 cloves garlic, minced 1/4 cup almond flour
• 1/4 cup Parmesan cheese, grated 1 egg
  2 tbsp sugar-free ketchup
  1 tsp Italian seasoning
• Salt and pepper to taste

Instructions:

1. In a bowl, mix ground beef, onion, garlic, almond flour, Parmesan, egg, Italian seasoning, salt, and pepper.
2. Shape the mixture into a loaf and place in the crockpot.
3. Spread sugar-free ketchup on top
4. Cook on low for 6 hours.
5. Serve with roasted vegetables or a side salad.