Let’s prepare Easy Keto Zucchini Lasagna recipe!
Ingredients:
- 2 pound ground beef
- 1 tablespoon Garlic powder
- 1 tablespoon Italian seasoning
- 3 large Zucchini
- 2 cups Ricotta cheese
- 2 cups Mozzarella cheese
- Sugar free marinara. We love Rao’s!
Instructions on how to prepare a easy keto lasagna recipe:
- Preheat oven to 350°.
- Brown ground beef and drain excess grease.
- Add garlic powder and Italian seasoning to taste.
- Peel and slice zucchini.
- Start with a thin layer of marinara, then zucchini, meat mixture, and ricotta cheese.
- Repeat layers.
- Top with shredded cheese.
- Bake at 350° for 45 minutes.
Enjoy!
Read on how to make sprouted sprouts.
Summary
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Recipe Name
Easy Keto Zucchini Lasagna
Author Name
Team Terry keto
Published On
Preparation Time
Cook Time
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