Keto PayDay Candy Bars!! ❤️
Ingredients:
- 1 stick salted butter
- 2 cups Crazy Richard’s peanut butter
- 1 & 1/4 cups powdered monkfruit sweetener
- 2 tsp vanilla extract
- 3/4 cup lightly salted peanuts
- 3 tsp coarse pink salt
Instructions:
- Melt the butter in a microwave safe bowl for 30-60 seconds.
- Stir in the peanut butter, monkfruit sweetener and vanilla until smooth and creamy.
- Use a small cookie scoop to add the mixture into each cup of a mini muffin pan. I had to use 2 pans as this makes 36 bites. *If you don’t have a mini muffin pan, place it in an 8×8″ pan and just cut them into bites later.
- Silicone works best! Or use paper liners!
- Top each one with 1/2 Tbsp of peanuts and 1/8 tsp of course pink salt.
- Place in freezer. Store for up to three months.
Enjoy! ❤️
