Ketofied Biscuits “Red Lobster”

Keto “Red Lobster” Biscuits Recipe!

Ingredients:

• 4 oz cream cheese
• 2 cups shredded mozzarella cheese
• 2 tsp baking powder
• 3 eggs
• 1 (1-oz) packet dry Ranch dressing mix (NOT DRESSING)
• 1-1/2 cups almond flour
• ½ cup crumbled bacon
• 1 cup shredded sharp cheddar cheese

Instructions on how to prepare Keto “Red Lobster” Biscuits:

• Preheat oven to 400ºF.
• In a microwave-safe bowl, microwave cream cheese, and mozzarella cheese on HIGH for 1 minute. Stir the mix until smooth.
• Add baking powder, eggs, ranch mix, and almond flour to the cream cheese mixture. Stir well.
• Stir in cheddar cheese and bacon. Stir until combined.
• Spray a 9 x 13 baking pan with cooking spray. Divide the dough into 12 balls and place in the dish. Place pan in the refrigerator for 10 minutes.
• Remove dish from the refrigerator and bake for 20 to 25 minutes.
• If desired, brush cooked biscuits with melted butter and sprinkle it with dried parsley.
• Enjoy!

Read on how to prepare Breakfast Crunch Wraps

Summary

Recipe Name

Keto "Red Lobster" Biscuits

Author Name

Team Terry Keto

Published On

2021-08-13

Preparation Time

5M

Cook Time

22M

Total Time

27M

Average Rating

4.5 Based on 10 Review(s)